Meet the Team


  • FOUNDER | LEAD DIETITIAN

    Qualification: BSc Nutr, MDiet (Australian Accredited Practicing Dietitian)

    Specialisation: Chronic diseases, women’s health and paediatrics

    Appointments: Based in Melbourne, accepts referrals through Medicare, NDIS and privately (face to face & telehelath)

    Languages: English, Tamil


  • DIETITIAN

    Qualification: BSc Nutr, MDiet (Australian Accredited Practicing Dietitian)

    Specialisation: Chronic diseases including high cholesterol & weight management

    Appointments: Consults face to face in Perth & is able to support telehealth appointments for clients globally

    Languages: English, Mandarin, Hokkien, Malay

    Yee Cheng has spent an extensive number of years supporting culturally diverse individuals. She has experience within different settings of healthcare from clinical, community, and private practice. She takes a non-diet approach to weight management. Her true passion lies with empowering individuals to expand their nutrition and food choices by liberating food choices and ensuring strategies account for lifestyle, cultural prefererences and meal satisfaction.


  • DIETITIAN

    Qualification: BSc Nutr, MDiet (Australian Accredited Practicing Dietitian)

    Specialisation: Digestive health including IBS, IBD, eating disorders and chronic disease management

    Appointments: Based in Melbourne, accepts Medicare, NDIS & private patients (face to face & telehealth).

    Languages: English, Greek

    Ariana is our new addition to the Nutrition Revitalised team! Ariana is a passionate non-diet dietitian and enjoys supporting people to rewire the way they view food and their bodies to encourage everyone to feel confident and comfortable in their own skin. Having lived with IBS for most of her life, Ariana has a deep empathy for those dealing with debilitating digestive issues and a rich understanding of gastrointestinal health in a personal and professional setting. She is also passionate about supporting clients with chronic diseases. Ariana is dedicated to making health care equitable and accessible for people regardless of their demographics.

    Outside of work, Ariana loves exploring nature, traveling, reading alongside her book club, cooking delicious Greek dishes, and of course Melbourne coffee. She has completed additional education in IBS and FODMAPS, Eating Disorders, and has special interests in these areas.

Qualifications

Meet our Founder

Meyya Venkat

BSc (Nutr), MDiet

Master of Dietetics (MDiet), Curtin University

Bachelor of Science (Nutrition), Curtin University

Australian Accredited Practising Dietitian

AEIOU Paediatric Feeding trained

Monash University Low FODMAP trained

Home enteral feeding course by Dietitians Australia

Special interest areas  

Fertility nutrition and pregnancy support

Women’s health (PCOS, endometriosis, menopause)

Paediatric nutrition (e.g. fussy eating)

Gastrointestinal health

We believe personalised care is paramount and tailor strategies to suit individual lifestyles, food preferences and cultural backgrounds. Our team’s extensive experience spans a wide age range, from supporting individuals as young as 8 months to those in their golden years.

We work extensively with GPs, paediatricians, gastroenterologists, speech therapists, psychologists and physiotherapists on a daily basis to ensure goals are well-aligned so that our patients can benefit from a well-supported holistic care under one roof.

Our experience

Supporting clients across Melbourne’s southeast and western suburbs:

5 CLINICS

4 HOSPITALS

About Nutrition Revitalised

From a research spark to empowering support:
A research project I worked on revealed widespread nutrient deficiencies and inadequate/incorrect supplementation among women preconception. I saw a deeper need as this pointed back to a lack of awareness on nutritional needs during this critical phase. As I delved further, I saw a deeper need among women with PCOS and infertility, who were navigating a confusing, isolating landscape. Misdiagnoses, misinformation, and inadequate support fueled my passion to ignite change through a social media platform.

Blossoming further: I received immense gratification from giving back to my audience and clients and realised the difference this support made to people’s lives. Hence, I wanted to reach out to the wider community, supporting individuals with a wider range of goals/concerns. With my clinical expertise, I aim to revitalise more lives through individualised nutrition and empowerment.